Onped Plaza highly recommends “Good Food Everyday” a Taiwan-exclusive reduced-sugar noodle that offers a new experience of healthy and delicious cuisine!
Embracing the essence of Asia-Pacific culinary traditions,「Good Food Everyday」proudly champions reduced-sugar dietary solutions. As a Taiwanese brand, we cater to the demands of today's fast-paced lifestyle. Our renowned flagship product, the「Low-Sugar Noodles」has earned prestigious accolades, including the Innovative Research and Development Program (SBIR) and the International Taste and Quality Institute (iTQi) Excellent Taste Star Award. We seamlessly blend nutrition and deliciousness, offering an unparalleled culinary experience.
Our inspiration springs from the founder's personal experience with reduced-sugar diets and the dietary traditions of the Asia-Pacific region. We prioritize balanced nutrition while steering clear of excessive processing and high-sugar elements.
Collaborating closely with nutritionists, technicians, medical professionals, and the Grains Research Institute, we have successfully developed the「Low-Sugar Noodles」with an unwavering commitment to exceptional quality assurance.
「Good Food Everyday」not only prioritizes individual health but also serves as a conscientious industry for society. Confronting the urgent challenges of high blood sugar and obesity, we provide solutions through a culinary approach. Join us in relishing the 「Low-Sugar Noodles」initiating a lifestyle that is healthy, beautiful, and delicious! Moving forward, let's collaborate to establish a world that is both health-focused, longevity-driven, and beautiful.