✦Delicious and Healthy, Low Carb Essential✦

✨Irresistible Wheat Fragrance, Incredibly Chewy Texture
✨Fine Flour with 30% Reduction, Enriched with More Grain and Wheat Nutrition
✨Protein and Dietary Fiber Content Up to 200% Higher Compared to Regular Noodles
✨Each Serving Increased to 80g for Extra Satisfaction
✨Quick Cooking in Just 5 Minutes

Gluten-Free Chickpea Protein Rice Flour
 
✅4 Servings (Single Large Packet)
✅Made with Steamed and Milled Hsinchu Fine Rice Flour
✅Carefully Selected Taiwanese Premium Japonica Rice and Canadian Chickpeas
✅Ground from Whole Rice for Delicate and Firm Texture
✅Chickpeas Add Protein and Dietary Fiber, Enhancing Nutritional Value
✅No Additives, Gluten-Free

This rice flour, made with Taiwanese rice and chickpeas using traditional stone grinding process, is suitable for all ages, providing nutrition, health, and deliciousness.